Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, stacy's italian sausage pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stacy's Italian Sausage Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stacy's Italian Sausage Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook stacy's italian sausage pasta using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stacy's Italian Sausage Pasta:
- Take 1 lb Italian Sausage, Mild
- Prepare 1 lb Italian Sausage, Hot
- Get 2 Onions, chopped
- Take 1 large Green Bell Pepper
- Prepare 4 tsp Garlic, chopped
- Get 2 can Fire Roasted Diced Tomatoes with Basil & Oregano
- Prepare 1 Kosher Salt
- Prepare 1 cup Grated Parmesean Cheese
- Make ready 1/2 cup EVOO
- Prepare 1/2 cup Parsley, dried
- Get 3 tsp Basil, dried
- Prepare 1 Parmesean Cheese
- Make ready 1 box Rigatoni (or any like pasta)
Instructions to make Stacy's Italian Sausage Pasta:
- Slice up all sausage links and in frying pan, brown on all sides.
- Drain oil from pan. Add chopped onion and green pepper and saute till onion is opaque and soft.
- Add garlic and saute for an additional minute (too long makes the taste bitter).
- Add the tomatoes and simmer for approximately 10-15 minutes until sauce starts to thicken. Season with a pinch of salt.
- Meanwhile cook pasta of choice according to package directions.
- In a large mixing bowl, combine the parmesan, Basil, parsley and EVOO. Mix till well combined.
- Once pasta is done and drained, pour into mixing bowl with the cheese mixture. Add the sausage mixture. Mix well until all ingredients are incorporated well. Serve. Top with additional parmesean if desired.
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