Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, one pot cheesy chicken enchilada pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
One pot cheesy chicken enchilada pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. One pot cheesy chicken enchilada pasta is something that I’ve loved my whole life. They are fine and they look wonderful.
Can't decide between enchiladas and pasta tonight? Can't decide between enchiladas and pasta tonight? Rinsing the dry pasta removes extra starch from the shells, which keeps this one-pot wonder from becoming too thick during cooking.
To begin with this recipe, we must first prepare a few components. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make One pot cheesy chicken enchilada pasta:
- Get 1/2 lb uncooked medium pasta shells
- Make ready 1 can diced tomatoes, undrained
- Take 1 can (10 oz) enchilada sauce
- Get 2 cups water
- Prepare 1 bunch sliced green onions (save some for garnish)
- Take 1 tbs taco seasoning
- Take 1 can black beans, rinsed
- Make ready 1 can corn, drained
- Get 2 cups finely chopped cooked chicken
- Take 2 cups shredded sharp cheddar cheese
This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Tender chicken, cheese, enchilada sauce, cilantro and green onion create an easy one pot dinner recipe that is not to be missed! You can use enchilada sauce for so many things from soups, to traditional enchiladas, to today's One Pot Chicken Enchilada Pasta.
Instructions to make One pot cheesy chicken enchilada pasta:
- Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
- Reduce heat, simmer uncovered 15 minutes, stiring frequently
- Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
- Remove from heat, stir in cheese garnish and serve
Your family is going to love this Instant Pot Cheesy Chicken and Pasta recipe! My family loved it, and they can't wait for me to make some more for them! Common sense kicked in and told me that I would need a thick and hearty pasta too cook with the chicken. So I used an orecchiette bag of. Feel free to use any type of meat you have in your kitchen, of you can leave it out all together!
So that’s going to wrap it up with this special food one pot cheesy chicken enchilada pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
