Pasta Smorgasbord
Pasta Smorgasbord

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta smorgasbord. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pasta Smorgasbord is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pasta Smorgasbord is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pasta smorgasbord using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pasta Smorgasbord:
  1. Get 1 pound lean ground beef
  2. Prepare 1 medium onion, chopped
  3. Make ready 1-28 ounce can diced tomatoes
  4. Get 1/2 can tomato paste
  5. Get 1 1/2 Tbsp sugar
  6. Get 1 cup beef broth
  7. Prepare 1/2 tsp basil
  8. Get 1/2 tsp oregano
  9. Make ready 2 cups green beans, cut into bite size pieces
  10. Get 1 red pepper, chopped coarsely
  11. Take 1 jalapeno pepper, chopped coarsely
  12. Make ready Pasta of choice (I use macaroni or baby shells)
Instructions to make Pasta Smorgasbord:
  1. In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
  2. Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
  3. Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
  4. Serve and enjoy!

So that is going to wrap this up with this exceptional food pasta smorgasbord recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!