Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veggie penne pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Penne is baked with asparagus, broccoli, red bell pepper, zucchini, prosciutto, sun-dried tomatoes and Parmesan for a colorful, flavorful hot dish. All Reviews for Penne Pasta with Veggies. Classic pasta salad made with creamy pesto dressing and roasted tomatoes.
Veggie Penne Pasta Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Veggie Penne Pasta Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook veggie penne pasta salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Penne Pasta Salad:
- Prepare 6 oz veggie penne pasta
- Prepare 1/4 cup fresh mozerella, chopped
- Take 1/3 cup black beans, drained and rinsed
- Take 1 -14 oz can artichokes, drained and chopped
- Make ready 1/4 cup green bell pepper
- Get 1/4 cup red bell pepper, chopped
- Prepare 2 roma tomatoes, chopped
- Prepare 1/3 cup zucchini, chopped
- Take 1/2 cup Italian dressing
- Make ready 1 tsp garlic powder
- Get 1/2 tsp crushed red pepper
- Take 1 tsp dried basil
- Take 1/2 tsp salt & pepper
I had some leftover penne pasta that I cooked for Aj's lunch box. Usually it will be just a hand full or less than that. But last week it was more. Anyway, this vegan veggie penne pasta takes mere minutes to create and bursts with flavor.
Instructions to make Veggie Penne Pasta Salad:
- Cook pasta to aldente. Drain and rinse in cold water.
- Add all other ingredients and coat well with the Italian dressing. You can add a little more or less to your liking.
- Refrigerate and chill until ready to serve. The longer this pasta marinates, the better!
Add all of the vegetables to the sauce and let simmer another ten minutes or until the broccoli is nice and tender. While the veggie sauce simmers, cook your pasta according to package directions and strain. The salad can be made the night before, making it perfect for Summer BBQs. Everyone always begs for the recipe! Let's face it, there are more than two I mean come on, it's OLIVES!
So that’s going to wrap this up with this exceptional food veggie penne pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
