Pink sauce pasta
Pink sauce pasta

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pink sauce pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pink sauce pasta is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Pink sauce pasta is something which I’ve loved my entire life.

Pink sauce pasta is one of the simplest pasta dishes that exists. Pasta in a pink tomato cream sauce! You'll love how creamy this sauce is, how there's plenty of it and yet you don't need gallons of cream.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pink sauce pasta using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pink sauce pasta:
  1. Take Tricolor fusilli pasta
  2. Take Water for pasta boil
  3. Take 1 tsp salt for pasta water
  4. Make ready 500 ml pomi or other tomato sauce brands (no chunks)
  5. Take 200 ml or 300ml fresh cream
  6. Make ready 1 tsp salt
  7. Take 1 tsp black pepper
  8. Get 1 pinch white pepper
  9. Get 1 tsp onion powder
  10. Get 1 pinch garlic powder
  11. Take Grated Parmesan
  12. Take 1 handful cut rosemary (optional)
  13. Get 1 tsp paprika (optional)
  14. Make ready 1 tbsp melted butter

This is a must try recipe for all the pasta lovers. The creamy and tangy flavour in the pasta is so satisfying to your taste buds. Pour in the pink sauce and stir. As soon as the sauce is bubbling, the dish is ready to be served with hot cooked pasta or rice.

Instructions to make Pink sauce pasta:
  1. Boil the fusilli with water and salt only (olive oil makes in harder for the sauce to hang on the pasta)
  2. In a bowl, pour the tomato sauce with the salt, black and white pepper, rosemary, onion and garlic powder, and mix, taste the sauce and add spices or rosemary if needed
  3. In a large pan, melt the butter and pour in the tomato sauce, add in the fresh cream and mix till the sauce turns pink, be careful to not over boil it, taste and add in herbs if necessary, add in the fusilli, Parmesan may be added for cheesy taste
  4. Serve hot with grated Parmesan and enjoy

All Reviews for Pink Sauce for Pasta (Shrimp). Mixed sauce pasta AKA Pink sauce pasta is the perfect blend of white and red pasta sauces. The creaminess of the white sauce mixed with tangy red sauce gives. Pasta in Pink Sauce is ready. We have garnished pasta with Basil leaves and Olives.

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