No Bake Penne Pasta
No Bake Penne Pasta

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, no bake penne pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

No Bake Penne Pasta is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. No Bake Penne Pasta is something that I have loved my whole life. They’re nice and they look wonderful.

No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. You can mix up UNCOOKED - repeat - UNCOOKED pasta, tomatoes, milk (!), garlic, and butter, in a pan and pop it in your oven and it will bake into something that tastes like. Pure comfort food, this Penne Pasta Bake has a meaty, creamy sauce and lots and lots of cheese.

To begin with this recipe, we have to prepare a few components. You can cook no bake penne pasta using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Penne Pasta:
  1. Get 500 grams penne pasta
  2. Prepare 1/4 cup chopped parsley
  3. Make ready Red Sauce
  4. Get 1/4 kilo lean ground pork
  5. Take 1/4 kilo ground beef
  6. Prepare 1 cup chopped cooked ham
  7. Get 1/4 cup chopped onion
  8. Get 6 gloves chopped garlic
  9. Make ready 4 tablespoons olive oil
  10. Take 2 tablespoons soy sauce
  11. Prepare 250 grams spaghetti sauce
  12. Make ready to taste Salt and Pepper
  13. Make ready White Sauce
  14. Get 1/2 cup all purpose cream
  15. Make ready 1 cup quick melt cheese
  16. Make ready 1/2 cup fresh milk
  17. Get 1/4 cup melted butter

This hearty baked pasta is similar to lasagna, but easier to make! Some comfort food for a rainy day: This Penne Pasta Bake has all that lasagna flavor, but with just a fraction of the effort! It cooled off quite a bit this weekend in Chicago, so. This is a tasty lactose-free baked pasta dish that I serve with a garden salad and slices of garlic bread.

Steps to make No Bake Penne Pasta:
  1. Red Sauce - sauté onions followed by garlic
  2. Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water.
  3. Add ham and cook for another 15 mins
  4. Pour spaghetti sauce and add salt and pepper to taste
  5. Cook pasta according to package instructions.
  6. Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside.
  7. White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts.
  8. Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley.

See my note about making this into a vegan or vegetarian dish. Brown meat with vegetables in large nonstick skillet. Cook penne according to package directions until almost cooked. A Creamy Pasta Bake for Spring. Mac and cheese gets a makeover.

So that’s going to wrap this up with this special food no bake penne pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!