Pasta in White Sauce
Pasta in White Sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pasta in white sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pasta in White Sauce is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pasta in White Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook pasta in white sauce using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Pasta in White Sauce:
  1. Take 1/4 cup cooking oil
  2. Get 1 1/2 tsp ginger garlic paste
  3. Make ready 1/2 kg bonelss chicken (small cubes)
  4. Make ready 1 onion (dice)
  5. Get 1 cup water
  6. Make ready 1/2 tsp dry basil
  7. Prepare 11 cheese slices
  8. Take 1 1/2 tbsp wheat flour
  9. Get 1 tsp white pepper
  10. Make ready 1/4 tsp crushed dry red chillies
  11. Get 1 tsp black pepper
  12. Get 1 tsp salt
  13. Get 1 packages pasta (any shape) boiled with little oil and salt
Instructions to make Pasta in White Sauce:
  1. in a wok add oil and ginger garlic paste
  2. stir and add chicken cubes and cook until light brown
  3. then add the diced onion
  4. add basil and water
  5. mix. when it comes to a boil add cheese slices
  6. mix and bring to a boil
  7. in a bowl add flour and make a thick paste with water
  8. pour the paste in the boiling mix
  9. mix well and add boiled pasta
  10. add the white and black pepper
  11. add salt and mix well
  12. sprinkle crushed chillies on top
  13. serve hot
  14. enjoy!!

So that’s going to wrap it up for this exceptional food pasta in white sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!