Mike's Chilly Tangy Feta Summertime Pasta Salad
Mike's Chilly Tangy Feta Summertime Pasta Salad

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's chilly tangy feta summertime pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Chilly Tangy Feta Summertime Pasta Salad is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mike's Chilly Tangy Feta Summertime Pasta Salad is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's chilly tangy feta summertime pasta salad using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Prepare 1 (16 oz) Multi Colored Rigitoni Pasta [use about 1 1/2 boxes]
  2. Prepare 1 (12 oz) Athenos Bowl Feta Cheese [crumbled]
  3. Prepare 1 Cup Fresh Shreadded Parmasean Cheese
  4. Make ready 1 (24 oz) Creamy Chilled Bottle Olive Garden Signature Italian Dressing [well shaken]
  5. Make ready 1 Box Firm Red Cheery Tomatoes [rinsed -halved]
  6. Take 1 Box Firm Orange Cherry Tomatoes [rinsed - halved]
  7. Prepare 1 Cup Fresh Celery [rinsed - [diced - with leaves]
  8. Take 2 EX LG Fresh Garden Cucumbers [peeled - chopped]
  9. Take 1/2 Cup Radishes [rinsed - sliced]
  10. Take 1 Cup Sweet Viadailla Onions [rinsed - rough chopped]
  11. Make ready 1/2 Cup Red [purple] Onions [rinsed - rough chopped]
  12. Take 2 LG Fresh Carrots [peeled & sliced]
  13. Prepare 1 LG Yellow Bell Pepper [chopped]
  14. Get 1 LG Red Bell Pepper [chopped]
  15. Make ready 1 LG Green Bell Pepper [chopped]
  16. Prepare 1 Orange Bell Pepper [chopped]
  17. Get 1 Cup Fresh Garden Celery [chopped]
  18. Take 2 (14 oz) Cans Artichokes [in water - fully drained - chopped]
  19. Get 1 tbsp Fresh Basil Leaves [chopped]
  20. Prepare 1 (14 oz) Can LG Black Olives [fully drained - halved]
  21. Make ready 1/4 Cup Fresh Garden Chives [chopped]
  22. Take 1/8 Cup Fresh Garden Parley [chopped]
  23. Make ready to taste Fresh Ground Black Pepper
  24. Take 1 tbsp Red Pepper Flakes
  25. Make ready to taste Sea Salt
  26. Take as needed Garlic Olive Oil
Steps to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Here's about all you'll need. Kraft Zesty Italian works great as well if you can't locate the Olive Garden Signature brand. But, try to locate the Olive Garden brand. It's less oily and melds well with the pasta.
  2. Feta Cheese.
  3. A delicious, creamy, tangy pre-fabed option. Found at Costco. Sold in twos. Definitely worth the price!
  4. Boil noodles as per manufactures directions. Usually 9 minutes. Add a dash of salt and olive oil to water. Drain. Upon draining, lightly drizzle noodles with garlic olive oil. Gently mix.
  5. Allow noodles to cool before adding to your chilled vegetables and sauce.
  6. Add everything together and gently mix well. Chill this savory dish for at least 4 hours. Stir occasionally. Enjoy every bite of your chilly taste of Summer!

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