Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carbonara with rich cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carbonara with Rich Cheese is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Carbonara with Rich Cheese is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have carbonara with rich cheese using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carbonara with Rich Cheese:
- Make ready 200 grams Pasta
- Make ready 200 ml Heavy cream
- Take 6 slice Bacon
- Prepare 1/2 Onion
- Make ready 8 pieces Cheese
- Get 2 Whole egg
- Prepare 1 dash Salt
- Make ready 1 tsp Black pepper
- Make ready 1 tbsp Butter
Steps to make Carbonara with Rich Cheese:
- Add salt into plenty of boiling water, and cook the pasta. Please check the cooking time, because it varies depending on the pasta.
- Cut the cheese into 1 cm cubes.
- Cut the bacon into your desired width strips. Slice the onion thinly.
- Heat up a pan and add the butter. Stir-fry the onion & the bacon, then let cool in the pan.
- Pour the heavy cream into a large bowl, add salt, the cheese, eggs, black pepper, then mix well.
- Add the freshly cooked pasta and the cooled onion & bacon mixture to the bowl. Mix well with the ingredients in the bowl.
- Serve onto a plate and you're done! It would also be delicious with a soft-poached egg or egg yolk on top.
So that is going to wrap it up for this exceptional food carbonara with rich cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!