Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lower carb cheesy carbonara. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Carbonara - Low Carb "Cauliflower Cheese & Bacon" - Easy One Pan. Our Cheesy Keto Carbonara recipe is one quick dish to prepare, and using only one pan makes it a breeze to clean up. It's a simple dish that is big on flavor when you're short on time.
Lower carb cheesy Carbonara is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Lower carb cheesy Carbonara is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have lower carb cheesy carbonara using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lower carb cheesy Carbonara:
- Make ready 1 tbsp bacon grease or oil
- Prepare 1 head small cabbage, sliced thinly
- Take 1/2 large onion, chopped
- Take 8 oz mushrooms, sliced
- Get 1 lb Diced ham
- Take 1 can Ragu mozzerella sauce
- Make ready 1 cup heavy cream
- Prepare 8 oz Ziti pasta
- Prepare 8 oz shredded mozzerella
The comforting combination of bacon, eggs and pasta is just perfect. Spaghetti carbonara used to be my absolute favorite - one of those dishes that I remember eating for I knew coconut cream had to be incorporated in there along with nutritional yeast - my go-to ingredient when I want to add "cheesy" flavor to my recipes. To keep this recipe low carb, zucchini will be used as a replacement for pasta. We use smoked bacon cubes for this recipe, but you can use regular Of all the ways to cook zucchini, the carbonara is one of our favorites.
Instructions to make Lower carb cheesy Carbonara:
- Saute cabbage in your oil over medium heat for 5 minutes. I used bacon grease for more flavor.
- Add your diced onion, ham, and mushroom to the cabbage. Sautee on medium for 2 or 3 minutes, then turn to low.
- Season sauteing vegetables and ham as you wish. I added pepper, seasoned salt, and garlic.
- Meanwhile, boil your noodles until al dente.
- When the noodles are finished add them to the saute pan along with the ragu mozzerella sauce and heavy cream.
- Mix well and pour into a 9x13 casserole dish. Add Mozzerella cheese on top. Bake at 450 until top is a light golden brown. About 20 to 25 minutes. Sprinkle with parmesan if desired.
To make it more creamy, we. This recipe for low carb chicken carbonara is an Italian favorite with a healthy twist! Herbed baked chicken is dressed with carbonara sauce and served on a bed of spaghetti squash for low carb comfort food! Keto Carbonara pasta is such an easy keto family dinner recipe as a substitute for normal pasta It honestly tastes like you've just stepped into Italy. We're all about low carb here, so finding pasta alternatives that actually taste good is a must.
So that is going to wrap this up with this exceptional food lower carb cheesy carbonara recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!