Oven Roasted Garlic and Tomato Pasta
Oven Roasted Garlic and Tomato Pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oven roasted garlic and tomato pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oven Roasted Garlic and Tomato Pasta is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Oven Roasted Garlic and Tomato Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook oven roasted garlic and tomato pasta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven Roasted Garlic and Tomato Pasta:
  1. Make ready 1/3 cup olive oil, extra virgin
  2. Prepare 4 cup cherry tomatoes, halved
  3. Get 12 clove Fresh garlic, smashed (yes 12, pungent garlic taste goes away once roasted)
  4. Prepare 1 tsp Italian seasoning
  5. Get 1/2 tsp dried basil
  6. Get 1/3 tsp chili flakes
  7. Get 1 lb pasta (any kind)
  8. Make ready 1/4 cup Fresh parsley, chopped
  9. Take parmesan cheese
Steps to make Oven Roasted Garlic and Tomato Pasta:
  1. In an oven safe dish, mix together the first 6 ingredients and roast in a 400°F oven for 30 min.
  2. Meanwhile in a pot, cook pasta as directed. Strain pasta and set aside once cooked.
  3. When you pull out your "tomato sauce" smash the garlic a little more with the back of a fork. (It should be soft and the tomatoes should look a little shriveled)
  4. Toss the pasta with the sauce and serve immediately with parmesan and parsley.
  5. Yup! It's that easy!! Enjoy!!! 😆😆

So that’s going to wrap it up with this special food oven roasted garlic and tomato pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!