Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buttered pesto pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Buttered Pesto Pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Buttered Pesto Pasta is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook buttered pesto pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buttered Pesto Pasta:
- Take 8 oz pasta of your choice, boil al dente
- Get 2 tsp salt
- Prepare 1/4 tsp black pepper
- Make ready 2 tbsp basil paste.,,., 1 T dried basil….1/4 cup fresh chopped
- Prepare 4 tbsp butter… can 1/2 it olive oil
- Take 1/3 cup shredded Parmesan cheese
- Make ready 1 tbsp dried parsley
- Make ready 1/4 cup pistachio nuts, whole
Instructions to make Buttered Pesto Pasta:
- put nuts in a food processor and grind… u can use pine nuts or walnuts..set aside.
- put 6 cups of water and salt in saucepan and bring to a rolling boil…add pasta slowly and stiring slowly. turn down to medium. stop stirring and let cook… let boil 10-12 minutes. pasta should be firm but tender….
- drain pasta well in colander. while pasta is draining melt butter in the sauce pan. add basil paste, garlic powder, and pepper… when it is melted add pasta and toss in butter mixture.
-
- I add the shredded cheese while warm but ready to serve..,
So that is going to wrap this up for this special food buttered pesto pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
