Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, penne aglio e olio. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Penne Aglio E Olio is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Penne Aglio E Olio is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have penne aglio e olio using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Penne Aglio E Olio:
- Take 100 g wheat penne pasta
- Prepare 2 tbsp olive oil
- Make ready 2 tbsp garlic
- Prepare 2 tbsp chilli flakes & oregano or Italian seasoning
- Prepare 2 tbsp parmesan cheese
- Make ready to taste Salt
Steps to make Penne Aglio E Olio:
- Boil wheat penne pasta with salt till it's cooked 95%. Run it thru water and drain. Add 1 tsp olive oil and keep aside.
- In a pan take 1 tbsp o fb Olive oil. Add finely chopped garlic and bell peppers(optional) on a low flame heat.
- Add penne pasta and toss lightly. Add salt and finish with Italian dressing or chilli flakes and oregano. Optional - Add 2 slices of cheese slices
- Finish with grated Parmesan and serve hot.
So that’s going to wrap this up for this special food penne aglio e olio recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
