Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Grandma Kathy's broccoli-bacon pasta is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Take 12 oz gemelli or rotini pasta
- Get 2 tbsp salted butter
- Prepare 3 cups broccoli florets
- Make ready 1 cup heavy cream
- Make ready 1/4 cup salted butter
- Prepare 1 cup finely shredded parmesan
- Prepare 6 oz cooked chicken, chopped
- Prepare 1/2 cup cooked bacon, chopped
- Take 1/2 tsp garlic salt
Instructions to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that’s going to wrap it up for this special food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
