Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spaghetti aglio e olio with sausage. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A perfectly cooked angel hair spaghetti seasoned with garlic, salt and pepper. Garnish the spaghetti aglio e olio with an extra sprinkle of parsley, and serve with a side of Italian sausage. Always cook garlic gently over moderate heat, and stirring frequently.
Spaghetti aglio e olio with sausage is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Spaghetti aglio e olio with sausage is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have spaghetti aglio e olio with sausage using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti aglio e olio with sausage:
- Get pasta 1 hand
- Make ready 1 clove garlic chopped
- Get 1/2 onion
- Get 3 leaves mint
- Make ready 4 pieces dry chili
- Prepare sausage
- Make ready to taste salt&pepper
- Get Olive oil
The Ultimate Pantry Pasta Hails from Italy. While the exact origin of spaghetti aglio e olio is murky, there's no doubt it hails from Italy. Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo. This Mushroom Spaghetti Aglio Olio is a really quick and comforting meal involving really less ingredients.
Steps to make Spaghetti aglio e olio with sausage:
- Boiled pasta about 8-10mins then put in cold water
- Saute garlic > onion > dried chili > sausage > pasta then seasoning garnish with mint chopped and leaves
- Have a nice meal with your spaghetti 😋
Which is why it's so easy to do variations! We recently did a Goan Chorizo Sausage version which was mind blowing (coming up soon). Aglio e olio literally means garlic and oil. Spaghetti Aglio e olio originates in Naples, Italy and stars two simple ingredients that most homes always have. With such simple dishes, it's important to use the very best ingredients you can afford so using a good quality olive oil will make all the difference.
So that is going to wrap this up for this exceptional food spaghetti aglio e olio with sausage recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
