Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, meatball soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatball Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Meatball Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Soup:
- Prepare Olive oil
- Take 3 garlic cloves
- Take 1 can beef broth
- Make ready 6 cups water
- Get 1 lb Ground meat with spices
- Make ready 1 egg
- Get 1/2 cup breadcrumbs
- Get 1 lb penne or other pasta
- Take Juice of one lemon
- Make ready Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap this up with this exceptional food meatball soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
