Stuffed Manicotti with Meat Sauce
Stuffed Manicotti with Meat Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed manicotti with meat sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed Manicotti with Meat Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stuffed Manicotti with Meat Sauce is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed manicotti with meat sauce using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Manicotti with Meat Sauce:
  1. Get Meat Sauce:
  2. Get 1 lb. hamburger
  3. Prepare 1 small onion, diced
  4. Take 1 jar spaghetti sauce
  5. Prepare Seasonings of choice: garlic powder, pepper, Italian seasoning
  6. Make ready Manicotti:
  7. Get 10-12 Manicotti pasta tubes
  8. Take 2 cups Ricotta Cheese
  9. Get 1/2 cup grated parmesan cheese
  10. Take 1 egg
  11. Make ready 1 Tbsp. dried parsley
  12. Make ready 1 tsp. Italian Seasoning
  13. Get 1/2 tsp. garlic powder
  14. Take 1/4 tsp. black pepper
  15. Take Topping:
  16. Prepare 1 1/2 cups shredded mozzarella cheese
  17. Get 1/4 cup grated parmesan cheese
Instructions to make Stuffed Manicotti with Meat Sauce:
  1. Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
  2. In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
  3. Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
  4. Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
  5. Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
  6. Top with remaining meat mixture.
  7. Cover with foil and bake for 40 minutes.
  8. Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
  9. Enjoy!

So that is going to wrap this up for this exceptional food stuffed manicotti with meat sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!