Renay's <em>Chicken Parmesan</em>
Renay's <em>Chicken Parmesan</em>

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, renay's chicken parmesan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Renay's Chicken Parmesan is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Renay's Chicken Parmesan is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook renay's chicken parmesan using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Renay's Chicken Parmesan:
  1. Get 4 boneless skinless chicken breast
  2. Get 2 eggs
  3. Take 1 cup flour
  4. Prepare 2 cup bread crumbs
  5. Get 1 tsp paprika
  6. Make ready 1 tbsp curry
  7. Prepare 1 tsp garlic salt
  8. Prepare 1 mozzarella cheese (use as much as you want)
  9. Prepare 1 parmesan cheese (use as much as you want)
  10. Prepare 12 oz pasta sauce
Instructions to make Renay's Chicken Parmesan:
  1. preheat oven to 350°F
  2. flatten chicken breast with a meat tenderizer
  3. mix bread crumbs, paprika, curry and garlic salt in a dish
  4. add flour to a seperate dish
  5. beat 2 eggs in a bowl
  6. dip a piece of chicken in the flour (coat well) then dip in the egg and then coat in the bread crumb mixture very well. Repeat for each piece of chicken.
  7. place chicken in a shallow baking dish and sprinkle with parmesan cheese, add mozzarella cheese then cover all of the chicken on pasta sauce add extra mozzarella to top it off
  8. bake for 45 minutes
  9. pasta is optional

So that’s going to wrap this up with this exceptional food renay's chicken parmesan recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!