Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken parmesan meatloaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. Other Chicken Parmesan Recipes: * Baked Chicken Parmesan * Chicken Parmesan Quesadillas * Chicken Parmesan Burgers Chicken Parmesan Meatloaf (Recipe adapted from My Kitchen.
Chicken Parmesan Meatloaf is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Parmesan Meatloaf is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Take 1 lb ground chicken
- Prepare 1 each egg
- Get 1/4 cup bread crumbs
- Get 1/2 tsp dried basil
- Prepare 1/2 tsp oregano
- Take 1/2 tsp thyme
- Make ready 1 tsp minced garlic
- Make ready 1 small onion, grated
- Get 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Take 1/2 cup grated parmesan
- Take 1/2 cup pasta sauce
- Prepare 1/2 cup shredded Italian cheese blend
I remember the first time we gave Kenya a big slab of meatloaf and he just stared at it totally daunted. This cheesy and delicious muffin-tin dinner has it all (and then some). Chicken Parmesan meatloaf, to be exact. Mash up chicken parm and meatloaf into one delicious dinner.
Steps to make Chicken Parmesan Meatloaf:
- Preheat oven to 350°
- Grease loaf pan, set aside.
- In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
- Try not to over-mix/over-handle mixture otherwise it will make it tough.
- Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
- Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
- Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
- Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.
Your family is going to love it! All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. · This Stuffed Chicken Parmesan Keto Meatloaf is rich, cheesy, keto comfort food, sure to become a new favorite for everyone. Lasagna and chicken parm in one! Transform your boring meatloaf with this meatloaf recipe twist! A simple, protein packed dish that is finished off with just enough melted cheese to make it taste indulgent!
So that’s going to wrap this up for this special food chicken parmesan meatloaf recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
