Easy Eggplant 🍆 Parmesan
Easy Eggplant 🍆 Parmesan

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy eggplant 🍆 parmesan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Eggplant 🍆 Parmesan is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Eggplant 🍆 Parmesan is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy eggplant 🍆 parmesan using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Eggplant 🍆 Parmesan:
  1. Get 2 large eggplants, peeled and cut into round slices
  2. Take Salt
  3. Make ready 2 cups Italian bread crumbs
  4. Take 1/4 teaspoon black pepper
  5. Take 1/2 teaspoon oregano
  6. Prepare 1/2 teaspoon basil
  7. Take 1/2 teaspoon garlic powder
  8. Make ready 1/4 cup Parmesan cheese
  9. Make ready 3 eggs
  10. Get 1/3 cup milk
  11. Make ready Olive oil cooking spray
  12. Get 1 block (16 ounce) mozzarella cheese, cut into slices
  13. Make ready 1 jar (24 ounce) your favorite pasta sauce
Steps to make Easy Eggplant 🍆 Parmesan:
  1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
  2. Thoroughly rinse out eggplant in cold water, drain well…….
  3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
  4. In a separate bowl lightly beat the eggs and the milk…….
  5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
  6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
  7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
  8. Spoon pasta sauce over each cooked slice……
  9. Top each slice with mozzarella cheese……
  10. Bake an additional 10 minutes or until cheese has melted……Serve and enjoy 😉!!!

So that is going to wrap this up for this exceptional food easy eggplant 🍆 parmesan recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!