Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic buttered pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Buttered Pasta is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Garlic Buttered Pasta is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Buttered Pasta:
- Take 8 oz. pasta of choice (really anything works)
- Take 3 tbsp. unsalted butter
- Get 3-4 cloves garlic, minced
- Get To taste salt and pepper
- Prepare Freshly grated parmesan cheese, for serving
Instructions to make Garlic Buttered Pasta:
- Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
- In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.
So that’s going to wrap it up with this exceptional food garlic buttered pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
