Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pasta pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pasta pie is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta pie is something that I’ve loved my entire life. They are fine and they look wonderful.
Welcome to JorDinner! today we're making a Rigatoni Pasta Pie! Pot Pasta Penne Pasta Veggie Pasta Roasted Vegetable Pasta Pasta With Vegetables Zucchini Pasta Pie Buckwheat Cake Chocolate Cakes Yummy Eats Cravings Desserts Food Tailgate Desserts. These Pasta Pie Recipes Are the Best Thing Since Sliced.
To begin with this recipe, we must prepare a few components. You can cook pasta pie using 11 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Pasta pie:
- Get pie
- Make ready 2 or double of my homemade sauce recipe, in profile
- Get 32 oz of ricotta cheese
- Prepare 1 lb dried pasta, I used baby farfalle
- Prepare 8 oz shredded mozzarella cheese
- Prepare 4 oz grated romano cheese
- Take 2 large eggs
- Take 2 green onions, thinly sliced
- Make ready 2 large cloves of garlic, minced
- Prepare 1 tsp salt
- Prepare 1/2 tsp ground pepper
Use leftover French bread to create a delicious creamy pasta pie rich in cheese and tomatoes. This was such a nice pasta dish, and fun to make! A Rigatoni Pasta Pie recipe that is not only impressive but easier to make than you'd think. Homemade red sauce, a thick layer of golden brown and bubbly cheese, and a rigatoni pasta that not.
Steps to make Pasta pie:
- Have sauce already prepared and reserve 3 cups for later.
- In large pot of salted boiling water, cook dried pasta 10-12 minutes, until al dente.
- In mixing bowl, add ricotta cheese, half of the grated romano cheese, eggs, onions, garlic, salt and pepper.
- Mix well making sure eggs are well incorporated. Set aside.
- Once pasta is cooked, drain and mix with larger amount of sauce.
- Mix in 3/4 amount of shredded mozzarella in pasta and sauce.
- In a 9" spring form dish, layer half of pasta.
- Next layer in ricotta mixture leaving 1/4" from edge of pan.
- Layer other half of pasta.
- Sprinkle on 1/4 remaining amount of mozzarella on top with a sprinkle of leftover grated romano.
- Bake in a preheated oven at 350°F for 25 minutes, uncovered.
- Place on baking tray to catch any possible bubble over!
- Let rest 15 minutes before slicing. Pour remaining sauce, hot, over each " slice of pasta pie" with a touch of romano.
- Enjoy! For best cutting results use a sharp knife but use a pie server to remove slices.
- Recipe by taylor68too
A delicious chicken pie made from scratch with carrots, peas and celery. This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand. Download Pasta pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Pour the meat sauce over the pasta.
So that’s going to wrap this up with this exceptional food pasta pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!