Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken pasta salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken pasta salad is something that I have loved my entire life.
Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for Season chicken breasts with garlic powder, salt, and pepper. In a large skillet over medium heat. This Greek Chicken Pasta Salad comes together quickly and easily and makes about four large meal-sized portions, or about six smaller side dish portions.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken pasta salad using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken pasta salad:
- Take boiled chicken
- Get 1 4 pound whole chicken
- Get 1/2 large onion
- Take 1 carrot sliced
- Take 2 celery stalks sliced
- Make ready 4 tbsp chicken bouillon
- Take 1 tbsp black pepper
- Take pasta
- Make ready 4 cup large elbow pasta
- Prepare 1/2 large onion diced
- Take 2 celery stalks diced
- Make ready 1/2 bell pepper diced
- Prepare 1 1/2 cup mayonnaise
- Prepare 1/4 cup dijon mustard
- Make ready 1/2 cup relish
- Make ready 2 cup frozen corn thawed
- Prepare 1 1/2 cup reserved liquid
- Get 6 boiled eggs
- Make ready 1 tsp oregano
- Make ready 1 salt to taste
- Get 1 paprika
This chicken pasta salad gets a burst of flavor from the smoky bacon, along with diced tomatoes, celery, and onion. The lightly seasoned mayonnaise and lemon juice dressing add moisture without. Roughly chop the chicken and stir into the pasta along with the dressing, croûtons, shredded lettuce Season with more black pepper to taste. Divide the pasta salad between four bowls and garnish with.
Instructions to make Chicken pasta salad:
- Put boiled chicken ingredients in large pot, cover with water, bring to boil, cover and simmer for 90 minutes, strain reserving liquid, place chicken in bowl, let cool, then shred meat.
- Bring reserved liquid back to boil, cook pasta according to package directions in the liquid, strain reserving liquid again. Dice 4 eggs. Put pasta, onion, celery, bell pepper, mayonnaise, mustard, relish, corn, a cup and a half of reserved liquid, diced eggs and oregano in large bowl, mix well, season with salt to suit your taste. Slice remaining two eggs and place on top of pasta, sprinkle lightly with paprika, chill for about 2 hours, enjoy!!!!
Add lettuce, pasta, chicken and half of the tomatoes to a salad bowl. Pour dressing over top, sprinkle in half of the parmesan and toss to evenly coat. Top with remaining half of the tomatoes, the croutons. Throw together this quick and easy pasta salad using leftover chicken, tomatoes and greens for a protein-packed lunch or midweek dinner. This Chicken Pasta salad is full of flavor and easy to make!
So that is going to wrap it up with this special food chicken pasta salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
