Pasta Beef Casserole
Pasta Beef Casserole

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pasta beef casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This family-favorite ground beef casserole features cooked rotini pasta combined with canned tomatoes, breadcrumbs, Cheddar cheese and Parmesan and is perfect for a busy weeknight. The Wolfe Pit make a very simple, one dish comfort meal of beef, mushrooms,tomato sauce and elbow noodles. Dig into these big, beefy bakes.

Pasta Beef Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pasta Beef Casserole is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta beef casserole using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Beef Casserole:
  1. Take 1 lb beef
  2. Prepare 2 tbsp chopped garlic
  3. Take 5 oz ricotta cheese
  4. Get 2 cup cheddar
  5. Make ready 1 can corn
  6. Take 3 cup egg noodles
  7. Prepare 16 oz pasta sauce
  8. Prepare 1/3 onion

Ground Beef Pasta Casserole : This beefy pasta casserole is a super easy one pan ground beef dish that's filled with peppers, onions, and wonderful flavors your family will love! This cheesy beef and pasta casserole is sure to be a hit with the kiddos. I wasn't sure whether to call this a casserole or ground beef pasta bake or what. Recipe: Ground Beef and Pasta Casserole.

Steps to make Pasta Beef Casserole:
  1. preheat oven to 350Fº
  2. Season beef using seasoning salt, salt, pepper, and table salt (Mrs. Dash). Adobo is a good sub for seasoning salt.
  3. In a skillet, cook beef until brown, drain.
  4. Cook the egg noodles by their instructions, drain.
  5. Place can of corn in smaller pot, cook just beyond crunchy.
  6. Lightly sautee the onions with a little olive oil, then add the garlic once the onions are nearly done.
  7. In a medium sized baking pan (9x9 in. or so as this will feed 4-6), layer half of the noodles, ricotta, corn, beef, onions, and a 1/3 cup of the shredded cheddar cheese then cover with 1/2 of the pasta..
  8. Repeat process for final layer then cover the pasta with the rest of cheddar cheese.
  9. Place aluminum foil over baking pan then place it in the oven for 25-30 min. then remove foil and let it cook for another 5-10 min. or until the cheddar browns

This meaty pasta bake is the perfect Sunday dinner fix. We use chiocciole (slightly larger elbow-shaped noodles), but you can use any short, thick noodle in. Beef Penne Pasta Casserole recipe: A great family-style main dish. Toasted garlic bread and a tossed green salad round this meal out nicely. Our favorite recipe from my grandmother is this casserole with ground beef, egg noodles, onions, bell pepper, garlic, mushrooms, tomato, corn, olives, egg noodles.

So that is going to wrap this up for this special food pasta beef casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!