Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, colourful pasta casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese. Pasta Casserole Recipe (Veg Pasta Casserole)Cook Click n Devour. Pasta casserole is a quick-and-easy dish and an ideal choice for potlucks and feeding large groups.
Colourful pasta casserole is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Colourful pasta casserole is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have colourful pasta casserole using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Colourful pasta casserole:
- Prepare 200 grams fusili pasta
- Make ready 250 grams broccoli
- Take 1 red bell pepper
- Take 150 grams onion
- Make ready 4 cloves garlic
- Get 2 tbsp oil from sundried tomatoes
- Get 100 grams sundried tomatoes
- Make ready 2 eggs
- Prepare 6 dl milk
- Get 1 tsp salt
- Get 1 tsp black pepper
- Get 2 tsp basilica
- Prepare 50 grams grated cheese
I like to make my baked pasta casseroles with a creamy, smooth cheese sauce that can be flavored however you like. The key is to use just the right amount so the sauce keeps the pasta moist as it. We can deal with the cold when we've got eats Parmesan Potato Casserole. Crispy on the outside, creamy on the inside, this is the only potato side.
Steps to make Colourful pasta casserole:
- Wash and chop broccoli. Slice the stem(s) into thin slices.
- Boil fusili and broccoli in salted water for couple of minutes.
- Dice bell pepper, onion and garlic and slice sundried tomatoes. Heat a drop of oil on pan and add bell pepper, onion and garlic. Saute for a moment and add sundried tomatoes.
- Mix the vegetables with pasta and broccoli. Pour the mix into a large greased casserole.
- Mix eggs, milk and spices and pour the mixture on casserole. Sprinkle cheese on top. Cook in 175°C for an hour. Serve with fresh salad or vegetables.
Everyone loves these classic—yet quick—pasta casserole recipes for lasagna, tetrazzini, and baked Sausage, pepperoni, and your favorite jarred pasta sauce fill this cheese-topped casserole. There's something about the winter months that makes casseroles a go-to meal for most families. A lot of the best casserole recipes out there, however, are actually not so great for you. Vibrant flecks of chopped spinach and lemon zest, toasted almond Baked Pasta Casserole Recipe. I use whole wheat shells here, but feel free to experiment with other.
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