Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, amies pasta with vegetables. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
AMIEs Pasta with Vegetables is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. AMIEs Pasta with Vegetables is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook amies pasta with vegetables using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Pasta with Vegetables:
- Take 500 grams pasta (farfalle or fusilli)
- Prepare 1 medium eggplant, diced
- Make ready 3 zucchini (diced)
- Get 1 medium bell pepper (diced)
- Get 1 small red onion, (sliced)
- Take 400 grams tomato puree (passata)
- Make ready 1/4 cup olive oil, extra virgin
- Take salt and ground black pepper
- Take 1 basil leaves
- Get grated parmesan cheese
Instructions to make AMIEs Pasta with Vegetables:
- Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.
- Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.
- Serve warm, share and enjoy!
So that’s going to wrap it up with this special food amies pasta with vegetables recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
